Chocolate Pecan Bars

1. Blend flour, sugar, butter and salt together till course meal.
2. Add eggs. Blend until dough is formed.
3. Press into buttered 13×9 inch pan.
4. Bake at 350° for 20-25 minutes till light brown.

[ingredient-2]

1. Cream margarine and brown sugar until light and fluffy.
2. Add eggs, one at a time, beating well.
3. Beat in flour, vanilla and salt.
4. Stir in pecans and chips.
5. Spread over crust. Bake at 350° for 30 – 35 minutes, until top is golden brown.