Chocolate Crinkles
Walnut Bars
Ingredients
- 1 Cup Flour
- 1/2 Cup Butter or Margarine
- 3 Tbsp. Confectioners' Sugar
- 2 Eggs, slightly beaten
- 1 Cup Granulated Sugar
- 1/4 Cup Flour
- 1/2 Tsp. Baking Powder
- 1/4 Tsp. Salt
- 1 Tsp. Vanilla
- 3/4 Cup Chopped Nuts
- 1/2 Cup Coconut
- 1/2 Cup Quartered Maraschino Cherries
- Heat oven to 350°.
- Measure flour by dipping method or by sifting. With hands, mix 1 cup of flour, butter and confectioners’ sugar until smooth.
- Spread thin with fingers in ungreased square pan, 9″.
- Bake about 25 minutes.
- Stir rest of ingredients into eggs. Spread over top of baked pastry (no need to cool). Bake about 25 minutes.
- Cool. Cut into bars.
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