Chocolate Chip Cheesecake

1. Preheat oven to 350°. Grease 10″ springform pan
2. Mix cake and oil, press into bottom of pan. Bake 22-25 min, remove and raise oven temp to 450°.
3. In lg. mixing bowl, beat cream cheese @low speed, add sugar gradually, add sour cream & vanilla til blended. Add eggs, mixing only til incorporated. Toss 1/2 c choco chips with flour, fold into mixture, pour onto crust. sprinkle with remaining choco chips.
4. Bake 5-7 min. reduce temp to 250°. Bake 60-65 min.

*tip: Place pan under cake while baking to prevent cracking